As the temperatures drop, nothing draws in customers like a hearty soup paired with crispy crackers and a cozy cup of tea. Adding these options to your menu is a simple way to cater to guests seeking comforting, warm foods. With quality soup bases, convenient hot cups, a selection of warming teas, and crunchy crackers, you can easily serve a seasonal, satisfying menu that’s perfect for in-house dining or takeout.
Flavorful Soup Bases for a Cozy Menu
Using quality soup bases helps you create rich, comforting soups quickly. Here are some standout options:
- Onion Base (12/8 oz.) – Perfect for French onion soup or adding depth to sauces.
- Empire Lobster Base & Empire Clam Base (12/1 lb.) – Ideal for chowders and seafood bisques, these bases deliver robust ocean flavors.
- Empire Chicken Base & Belmont Chicken Flavored Base (25 lb.) – Chicken soup is a fall favorite, and these bases make it easy to prepare creamy or rustic varieties.
- Belmont Beef Flavor Base (25 lb.) – Add this for hearty beef soups or stews that fill and warm.
- Major Elite Vegetable Base No MSG (6/1 lb.) – Perfect for vegetarian soups, offering a savory, MSG-free vegetable flavor.
- Admiral Seafood Bisque Base (12/1 lb.) – Great for rich seafood bisques.
- Major Chicken Flavor Base & La Ranchera Chicken Bouillon – Versatile chicken bases for soups or broth-based dishes.
Serve Hot Soup with Diamond Chef Hot Cups
To meet the needs of customers on the go, serve soups in Diamond Chef Hot Cups, available in 8 oz., 10 oz., 12 oz., and 16 oz. sizes. These insulated cups keep soups warm and are easy to carry, making them perfect for busy customers who want a quick but satisfying meal.
Elevate the Meal with Crackers and Teas
Pair your soups with crispy crackers for a satisfying crunch. Adding crackers with each order adds value, making each bowl of soup feel more complete.
Consider offering a range of Diamond Chef teas to complement your soups:
- Chamomile and Sleepy Goodnight for a calming finish.
- Cinnamon Apple and Earl Grey for a cozy, spiced flavor.
- English Breakfast and Morning Shock for a boost of energy.
- Peppermint and Mint Enchantment for a refreshing sip.
- Pure Green and Lemon Ginger for a zesty, antioxidant-rich option.
These teas offer something for every preference, creating a comforting experience for customers seeking warmth beyond soup.
The Winning Combo: Soups, Crackers, and Teas
A fall menu that features soups, crackers, and teas delivers warmth and satisfaction to a wide audience. Whether customers want a classic chicken soup, a creamy bisque, or a hot cup of tea, these additions let you expand your menu with ease. Diamond Chef Hot Cups and complementary teas and crackers make it easy to offer convenient, to-go options that fit today’s busy lifestyles.
With quality soup bases, hot cups, crackers, and teas, you can create a fall menu that’s flavorful, diverse, and customer-friendly.
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