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Victory Food Service Log

Black Bean Salad

Victory Recipe Blackbeansalad

Ingredients

  • 30 ounces of black beans (Item No. 110210)
  • 17 ounces of whole kernel corn (Item No. 270108)
  • 2 large tomatoes, seeded and diced (Item No. 280059)
  • 1 large avocado, peeled and diced (Item No. 280523)
  • 1 small onion, diced (Item No. 280054)
  • 1/8 to 1/4 cup chopped fresh cilantro leaves (Item No. 280110)
  • 2 tablespoons lime juice (Item No. 190493)
  • 1 tablespoon red wine vinegar (Item No. 195408)
  • Salt (Item No. 250205)
  • Pepper (Item No. 240151)

Directions

  1. Mix all ingredients thoroughly in a large bowl. Cover and chill overnight. Taste and add salt, pepper or more lime juice as necessary. Serve with tortilla chips (Item No. 130633) as an appetizer, or with grilled chicken breast (Item No. 305280) as a meal.
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